*BH.151224
 
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Taiyaki is a traditional Japanese sweet treat.

It consists of a dough shaped like a sea bream, filled with sweet red bean paste.

Originally beloved in Japan as a type of wagashi (traditional Japanese confectionery), taiyaki has gained international popularity with the introduction of flavors like custard, cream, and caramel.

One of the standout flavors is "chocolate taiyaki." With its rich, melted chocolate filling and cute appearance, it’s a favorite among tourists.